Bodegas Barbadillo

Bodegas Barbadillo was founded in 1821 in Sanlúcar de Barrameda. For two hundred years the family has been devoted to making quality wine with respect for tradition and a passion for innovation. This enduring commitment has earned Barbadillo its place as the foremost specialist in all sherry styles. With their origins in Sanlúcar de Barrameda, we are excited to introduce their range of exceptional Manzanillas. Their innovative approach is the future of this region, evolving and creating new styles to suit every palate. In their seventh generation of wine production the family are still looking at the future.

Cádiz

SPAIN

The origin of Barbadillo

The south, the sea and the wind The origin of everything. The soul of the company. Barbadillo is the South and it is the Sea. It is Cadiz and it is the westerly winds. It is Sanlúcar and it is tradition. It is a centenary winery, yet it is the future. Barbadillo’s history dates back to 1821; the year in which we first began producing Manzanilla wine and since then we have done nothing but evolve as we continue to produce remarkable wines that are sure to leave their mark on all who consume them.

Viticulture

“Only a land like Cadiz could produce such pleasant and bright wines; the perfect mixture of the soul of Andalusia and its white albariza soils. The south in its purest form. Oenological magic since 1821.” Winemaker Montserrat Molina

Winemaking

Oenologists put all of their heart and soul into the winemaking processes, and thanks to all of their hard work, as well as the incredible white albariza soils in which our grapes are grown, we are able to offer our consumers truly unique wines. Our oenologists are professional experts who have spent a lifetime building their oenological knowledge through creation and innovation.