Vintage 2021

Wehlener Klosterberg Kabinett, Riesling (dry), Markus Molitor

Markus Molitor
Product Code: KL06ZZWC

Profile

Riesling
10.5
GERMANY
6
Cork
Weingut Markus Molitor
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                    [Fax] =>  
                    [Email] =>  
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                    [Notes1] => Described as ‘The Lord of the 1,000 Rieslings’, Markus Molitor took over the responsibility of his parents’ 7.5 acre estate in 1984. Vision, drive and an uncompromising devotion to quality have increased the holding to 125 acres in 18 appellations of the steepest and most 
coveted vineyard sites along the banks of the Mosel. In the spirit of authenticity and terroir, all of these wines are fermented naturally – no cultured yeasts, no fining agents, no enzymes and no other additives are ever used. The bottle capsules are colour coded to give an 
indication of the style of the wine.
                    [Notes2] => 
                    [Notes3] => Mosel
                    [Notes4] => Described as ‘the lord of the 1,000 rieslings’, markus molitor took over the responsibility of his parents’ 7.5 acre estate in 1984.  vision, drive and an uncompromising devotion to quality have increased the holding to 125 acres in 18 appellations of the steepest and most coveted vineyard sites along the banks of the mosel.  in the spirit of authenticity and terroir, all of these wines are fermented naturally – no cultured yeasts, no fining agents, no enzymes and no other additives are ever used.  each wine (of which we have chosen but a small selection) expresses the single vineyard character, the vintage, the quality and the style, to its extreme authenticity.
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                    [Fax] =>  
                    [Email] =>  
                    [Website] =>  
                    [Notes1] => Described as ‘The Lord of the 1,000 Rieslings’, Markus Molitor took over the responsibility of his parents’ 7.5 acre estate in 1984. Vision, drive and an uncompromising devotion to quality have increased the holding to 125 acres in 18 appellations of the steepest and most 
coveted vineyard sites along the banks of the Mosel. In the spirit of authenticity and terroir, all of these wines are fermented naturally – no cultured yeasts, no fining agents, no enzymes and no other additives are ever used. The bottle capsules are colour coded to give an 
indication of the style of the wine.
                    [Notes2] => 
                    [Notes3] => Mosel
                    [Notes4] => Described as ‘the lord of the 1,000 rieslings’, markus molitor took over the responsibility of his parents’ 7.5 acre estate in 1984.  vision, drive and an uncompromising devotion to quality have increased the holding to 125 acres in 18 appellations of the steepest and most coveted vineyard sites along the banks of the mosel.  in the spirit of authenticity and terroir, all of these wines are fermented naturally – no cultured yeasts, no fining agents, no enzymes and no other additives are ever used.  each wine (of which we have chosen but a small selection) expresses the single vineyard character, the vintage, the quality and the style, to its extreme authenticity.
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                    [Image1_URL] => 
                    [Image2_URL] => 
                    [Image3_URL] => 
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                    [Address5] =>  
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                    [Phone] =>  
                    [Fax] =>  
                    [Email] =>  
                    [Website] =>  
                    [Notes1] => Described as ‘The Lord of the 1,000 Rieslings’, Markus Molitor took over the responsibility of his parents’ 7.5 acre estate in 1984. Vision, drive and an uncompromising devotion to quality have increased the holding to 125 acres in 18 appellations of the steepest and most 
coveted vineyard sites along the banks of the Mosel. In the spirit of authenticity and terroir, all of these wines are fermented naturally – no cultured yeasts, no fining agents, no enzymes and no other additives are ever used. The bottle capsules are colour coded to give an 
indication of the style of the wine.
                    [Notes2] => 
                    [Notes3] => Mosel
                    [Notes4] => Described as ‘the lord of the 1,000 rieslings’, markus molitor took over the responsibility of his parents’ 7.5 acre estate in 1984.  vision, drive and an uncompromising devotion to quality have increased the holding to 125 acres in 18 appellations of the steepest and most coveted vineyard sites along the banks of the mosel.  in the spirit of authenticity and terroir, all of these wines are fermented naturally – no cultured yeasts, no fining agents, no enzymes and no other additives are ever used.  each wine (of which we have chosen but a small selection) expresses the single vineyard character, the vintage, the quality and the style, to its extreme authenticity.
                    [Notes5] =>  
                    [Image1_URL] => 
                    [Image2_URL] => 
                    [Image3_URL] => 
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                    [Address5] =>  
                    [Country] => GERMANY
                    [Phone] =>  
                    [Fax] =>  
                    [Email] =>  
                    [Website] =>  
                    [Notes1] => Described as ‘The Lord of the 1,000 Rieslings’, Markus Molitor took over the responsibility of his parents’ 7.5 acre estate in 1984. Vision, drive and an uncompromising devotion to quality have increased the holding to 125 acres in 18 appellations of the steepest and most 
coveted vineyard sites along the banks of the Mosel. In the spirit of authenticity and terroir, all of these wines are fermented naturally – no cultured yeasts, no fining agents, no enzymes and no other additives are ever used. The bottle capsules are colour coded to give an 
indication of the style of the wine.
                    [Notes2] => 
                    [Notes3] => Mosel
                    [Notes4] => Described as ‘the lord of the 1,000 rieslings’, markus molitor took over the responsibility of his parents’ 7.5 acre estate in 1984.  vision, drive and an uncompromising devotion to quality have increased the holding to 125 acres in 18 appellations of the steepest and most coveted vineyard sites along the banks of the mosel.  in the spirit of authenticity and terroir, all of these wines are fermented naturally – no cultured yeasts, no fining agents, no enzymes and no other additives are ever used.  each wine (of which we have chosen but a small selection) expresses the single vineyard character, the vintage, the quality and the style, to its extreme authenticity.
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                    [Image1_URL] => 
                    [Image2_URL] => 
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VeganVegetarian

About this product +

Producer >

Described as ‘The Lord of the 1,000 Rieslings’, Markus Molitor took over the responsibility of his parents’ 7.5 acre estate in 1984. Vision, drive and an uncompromising devotion to quality have increased the holding to 125 acres in 18 appellations of the steepest and most coveted vineyard sites along the banks of the Mosel. In the spirit of authenticity and terroir, all of these wines are fermented naturally – no cultured yeasts, no fining agents, no enzymes and no other additives are ever used. The bottle capsules are colour coded to give an indication of the style of the wine.

Viticulture >

Winemaking >

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