"COLOUR: Dark purple, bright rim.
AROMA: Blue fruits, violets, clove, olives and smoked nuts.
PALATE: Mulberry, blueberry, choc-mint biscuits. Lush
body, brisk and assertive, tension on the palate, fine length.
Fruity tannin, cracked spice, toasty oak compliment the
smooth delivery. Traditional McLaren Vale Shiraz flavor but
with a modern, bright chord, kind of cool. A maritime, regional
style, showing good individual personality from the medley of
vineyard blocks, all flowing together with nice balance."
Owned by second generation McLaren Grape growers, Richard and Malcolm Leask Hither & Yon is 100% from the estate vineyards and whilst producing established varieties (Shiraz, Cabernet Sauvignon & Grenache) also have a strong focus on alternative, Mediterranean varieties, of Tempranillo, Touriga, Aglianico, Malbec, Carignan & were awarded the trophy for best wine at show in 2018 for their 2017 Nero D’Avola. Hither & Yon have recently been certified Carbon Neutral (the first winery in South Australia and only 3rd in Australia) and
certifiedSustainable. H&Y love making better wines with a lighter
footprint, caring for the environment and community.
Winemaking >
Certified Sustainable Winegrowing Australia vineyard and wine. Certified Carbon Neutral wine. Regenerative agriculture farmed. Selection of four individual vineyard sites to make a cool, modern McLaren Vale Shiraz. Wild yeast fermentation, less than 100ppm sulphites. Only six months in oak prior to bottling.
Awards +
POINTS, ANGUS HUGHSON, VINOUS, FEBRUARY 2023. 92 POINTS, ANDREW CAILLARD MW, THE VINTAGE JOURNAL, DECEMBER 2022
91 POINTS, NED GOODWIN MW, 2023 JAMES HALLIDAY WINE COMPANION
90 POINTS, WINE ADVOCATE 2022, ERIN LARKIN
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