Producer >
Owned by second generation McLaren Grape growers, Richard and Malcolm Leask Hither & Yon is 100% from the estate vineyards and whilst producing established varieties (Shiraz, Cabernet Sauvignon & Grenache) also have a strong focus on alternative, Mediterranean varieties, of Tempranillo, Touriga, Aglianico, Malbec, Carignan & were awarded the trophy for best wine at show in 2018 for their 2017 Nero D’Avola. Hither & Yon have recently been certified Carbon Neutral (the first winery in South Australia and only 3rd in Australia) and
certifiedSustainable. H&Y love making better wines with a lighter
footprint, caring for the environment and community.
Winemaking >
Certified Sustainable Winegrowing Australia vineyard and wine. Certified Carbon Neutral wine. Regenerative agriculture farmed. Hand picked, bunch sorted, wild yeast fermentation, less than 100ppm sulphites. 24 months in older French oak 500L puncheons prior to bottling.