VI_Product Object ( => stdClass Object ( [Image1_URL] => HA04ZZRC.JPG [Image2_URL] => [Image3_URL] => [Image1Type] => Jpeg [Code] => HA04ZZRC [SecondaryDescription] => Galantas, Gran Reserva, Haras De Pirque [Description] => Galantas, Gran Reserva [Vintage] => 2019 [UnitSize] => 75 [CaseSize] => 6 [VATType] => 0 [VATRateNo] => 1 [VATPercent] => 23 [BinNo] => [IsInCustomerList] => [Notes1] => Purplish-red color. Intense in aromas of black fruits such as blueberries and blackberries. In the mouth it is soft, with pleasant tannins and a wide and persistent volume in the mouth. A wine that will be considered as a new classic of the Maipo Andes. [Notes2] => [Notes3] => [Notes4] => The 2018 harvest in Pirque was considered a great vintage for red varieties. The cool temperatures during the ripening period, preserved aromas and flavors of the grapes. The harvest of Cabernet Franc was carried out in two stages, the vineyards located in the upper part at the beginning of April and at the foot of the mountain at the end of the same month. The Carménère, late variety, was picked in mid-May. [MediaNotes] => [ServingSuggestion] => [WineMakingNotes] => The 4 different plots of Cabernet Franc and Carménère were vinified independently in stainless steel and French oak vats. It precedes alcoholic fermentation, a cold maceration for 3 to 5 days, to maximize its aromatic potential. After alcoholic fermentation with native yeasts, the wine was transferred to barrels for a period of 14 months. 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