Vintage 2020

Cote de Nuits-Villages, Domaine Michel Magnien

Domaine Michel Magnien
Product Code: MK0220RC

Profile

Pinot Noir
13.5
FRANCE
6
Cork
Domaine Michel Magnien
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            [Description] => Magnien Cote de Nuits-Villages
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            [Notes3] => Running from Dijon to Corgoloin, the Côte de Nuits extends over around
twenty kilometres. The area is a long narrow strip of vineyards, no wider
than a kilometre, extending over 1,500 hectares.
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            [MediaNotes] => A
            [ServingSuggestion] => This wine is ideal for a boeuf bourguignon or duck aiguillettes
            [WineMakingNotes] => The special feature of the soil in the Côte de Nuits is its relatively old
layer of limestone said to date from the "Middle Jurassic" and be between
160 and 180 million years old.
A harmonious blend from various plots of Pinot Noir from the small village,
Brochon. The special feature of this wine is that it is made up of the best
grapes, which endow it with great quality
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                            [GrapeCharacteristics] => Young Pinot Noir can smell almost sweet, redolent with freshly crushed raspberries, cherries and redcurrants. When mature, the best wines develop a sensuous, silky mouth feel with the fruit flavours deepening and gamey "sous-bois" nuances emerging. 
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                    [Name] => Domaine Michel Magnien
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                    [Country] => FRANCE
                    [Phone] => 0033380518298
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                    [Notes1] => Certified biodynamic in 2015 Domaine Michel Magnien (18ha) is run by forward thinking 5th generation winemaker Frédéric Magnien. This 
conversion has released a greater expression of terroir in the wines. In 2015 Frédéric ceased using new French oak barrels, replacing them with 160 litre terracotta amphora. In our tasting we tasted barrel versus amphorae, it was obvious to see that the amphorae brings a freshness and life to the wines that the oak cannot provide. All of the wines we have brought in are aged in amphorae. The style of Frédéric’s wines seeks freshness and fragrance. Many of his vineyards are at higher 
altitudes, naturally producing cooler climate expressions. Monts 
Luisants is planted at 350m, high for the rolling hills of Burgundy. In recognition of a world where wines are released and drunk too young Frederic releases wines when he feels they are open enough to express their terroir in the glass.
                    [Notes2] => Burgundy
                    [Notes3] => Morey-Saint-Denis
                    [Notes4] =>  After years of application, Domaine Michel Magnien is certified in biodynamic by Demeter. At each stage, our work follows the rhythm of the synodic cycle of the moon. We are fully committed to organic agricultural principles in our management of vines and wines.
Thanks to Michel Magnien`s special care for his vines over the years, the wines are unique and faithful to the best terroirs in Burgundy. Our Estate is now managed by Frédéric, the fifth generation, who strives to raise our wines at the highest level of quality
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                    [Name] => Domaine Michel Magnien
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                    [Phone] => 0033380518298
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                    [Notes1] => Certified biodynamic in 2015 Domaine Michel Magnien (18ha) is run by forward thinking 5th generation winemaker Frédéric Magnien. This 
conversion has released a greater expression of terroir in the wines. In 2015 Frédéric ceased using new French oak barrels, replacing them with 160 litre terracotta amphora. In our tasting we tasted barrel versus amphorae, it was obvious to see that the amphorae brings a freshness and life to the wines that the oak cannot provide. All of the wines we have brought in are aged in amphorae. The style of Frédéric’s wines seeks freshness and fragrance. Many of his vineyards are at higher 
altitudes, naturally producing cooler climate expressions. Monts 
Luisants is planted at 350m, high for the rolling hills of Burgundy. In recognition of a world where wines are released and drunk too young Frederic releases wines when he feels they are open enough to express their terroir in the glass.
                    [Notes2] => Burgundy
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                    [Notes4] =>  After years of application, Domaine Michel Magnien is certified in biodynamic by Demeter. At each stage, our work follows the rhythm of the synodic cycle of the moon. We are fully committed to organic agricultural principles in our management of vines and wines.
Thanks to Michel Magnien`s special care for his vines over the years, the wines are unique and faithful to the best terroirs in Burgundy. Our Estate is now managed by Frédéric, the fifth generation, who strives to raise our wines at the highest level of quality
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                    [Notes1] => Certified biodynamic in 2015 Domaine Michel Magnien (18ha) is run by forward thinking 5th generation winemaker Frédéric Magnien. This 
conversion has released a greater expression of terroir in the wines. In 2015 Frédéric ceased using new French oak barrels, replacing them with 160 litre terracotta amphora. In our tasting we tasted barrel versus amphorae, it was obvious to see that the amphorae brings a freshness and life to the wines that the oak cannot provide. All of the wines we have brought in are aged in amphorae. The style of Frédéric’s wines seeks freshness and fragrance. Many of his vineyards are at higher 
altitudes, naturally producing cooler climate expressions. Monts 
Luisants is planted at 350m, high for the rolling hills of Burgundy. In recognition of a world where wines are released and drunk too young Frederic releases wines when he feels they are open enough to express their terroir in the glass.
                    [Notes2] => Burgundy
                    [Notes3] => Morey-Saint-Denis
                    [Notes4] =>  After years of application, Domaine Michel Magnien is certified in biodynamic by Demeter. At each stage, our work follows the rhythm of the synodic cycle of the moon. We are fully committed to organic agricultural principles in our management of vines and wines.
Thanks to Michel Magnien`s special care for his vines over the years, the wines are unique and faithful to the best terroirs in Burgundy. Our Estate is now managed by Frédéric, the fifth generation, who strives to raise our wines at the highest level of quality
                    [Notes5] =>  
                    [Image1_URL] => 
                    [Image2_URL] => 
                    [Image3_URL] => 
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                    [Name] => Domaine Michel Magnien
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                    [Notes1] => Certified biodynamic in 2015 Domaine Michel Magnien (18ha) is run by forward thinking 5th generation winemaker Frédéric Magnien. This 
conversion has released a greater expression of terroir in the wines. In 2015 Frédéric ceased using new French oak barrels, replacing them with 160 litre terracotta amphora. In our tasting we tasted barrel versus amphorae, it was obvious to see that the amphorae brings a freshness and life to the wines that the oak cannot provide. All of the wines we have brought in are aged in amphorae. The style of Frédéric’s wines seeks freshness and fragrance. Many of his vineyards are at higher 
altitudes, naturally producing cooler climate expressions. Monts 
Luisants is planted at 350m, high for the rolling hills of Burgundy. In recognition of a world where wines are released and drunk too young Frederic releases wines when he feels they are open enough to express their terroir in the glass.
                    [Notes2] => Burgundy
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                    [Notes4] =>  After years of application, Domaine Michel Magnien is certified in biodynamic by Demeter. At each stage, our work follows the rhythm of the synodic cycle of the moon. We are fully committed to organic agricultural principles in our management of vines and wines.
Thanks to Michel Magnien`s special care for his vines over the years, the wines are unique and faithful to the best terroirs in Burgundy. Our Estate is now managed by Frédéric, the fifth generation, who strives to raise our wines at the highest level of quality
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Organic

About this product +

Producer >

Certified biodynamic in 2015 Domaine Michel Magnien (18ha) is run by forward thinking 5th generation winemaker Frédéric Magnien. This conversion has released a greater expression of terroir in the wines. In 2015 Frédéric ceased using new French oak barrels, replacing them with 160 litre terracotta amphora. In our tasting we tasted barrel versus amphorae, it was obvious to see that the amphorae brings a freshness and life to the wines that the oak cannot provide. All of the wines we have brought in are aged in amphorae. The style of Frédéric’s wines seeks freshness and fragrance. Many of his vineyards are at higher altitudes, naturally producing cooler climate expressions. Monts Luisants is planted at 350m, high for the rolling hills of Burgundy. 

Winemaking >

The special feature of the soil in the Côte de Nuits is its relatively old layer of limestone said to date from the "Middle Jurassic" and be between 160 and 180 million years old. A harmonious blend from various plots of Pinot Noir from the small village, Brochon. The special feature of this wine is that it is made up of the best grapes, which endow it with great quality

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