Chablis Grand Cru, Vaudesir, Louis Michel

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            [Code] => LM0422WC
            [SecondaryDescription] => Chablis Grand Cru, Vaudesir, Louis Michel
            [Description] => Louis Michel Grand Cru Vaudésir
            [Vintage] => 2022
            [UnitSize] => 75
            [CaseSize] => 6
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            [Notes1] => Notes of rhubarb and acacia flowers.  Buttery, brioche notes in the mouth with a touch of coconut will satisfy even the most discerning palate.


"Gourmand, Grand Cru Vaudésir nose reveals notes of rhubarb and acacia
flower. Fine and elegant in the mouth, with buttery, brioche aromas, and a
dominant hint of coconut."			
			
			
			

            [Notes2] => 
            [Notes3] => 
            [Notes4] => This wine will reveal notes of rhubarb and acacia flowers. In the mouth, buttery, brioche notes with a touch of coconut will satisfy even the most discerning palate.
            [MediaNotes] => 
            [ServingSuggestion] => 
            [WineMakingNotes] => "No added yeast, long fermentation using indigenous yeasts, in
temperature-controlled vats. Spontaneous malolactic fermentation.
Matured for at least 18 months. In stainless steel tanks, with the least possible
handling. Long moderately cold stabilisation.
Fining using bentonite if necessary.
The wine is gently filtered once before bottling."			
			
			

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            [GroupCode] => A02
            [GroupName] => Burgundy
            [SubGroupCode] => A0213
            [SuperGroupCode] => 11
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            [UnitDescription] => Centilitre
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            [ReportTagCode] => A
            [WebProductCategory] => Drinks
            [WebProductCategoryCode] => 001
            [ExciseCode] => 3101
            [ExciseDescription] => IMP. STILL WINE N/E 15% VOL
            [Rating] => -1
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            [AlcoholicPercentage] => 13
            [AlsoAvailableIn] =>  
            [Appellation] => Chablis Grand Cru
            [ResidualSugar] => 0
            [TitratableAcidity] => 5.5
            [Type] => White
            [TypeCode] => 20
            [Style] => Vibrant medium to full bodied
            [StyleCode] => 013
            [OakedStyle] => Not Set
            [OakedStyleCode] => 0
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            [FoodSuggestion1Code] => 0
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            [FoodSuggestion3Code] => 0
            [FoodSuggestion4Code] => 0
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            [OrganicBiodynamic] => Organic
            [OrganicBiodynamicCode] => 020
            [ClosureStyle] => Cork
            [ClosureStyleCode] => 10
            [WebDisplayRank] => 1
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            [CustomListItem2Code] => 060
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            [CustomListItem3Code] => 000
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                            [GrapeCode] => G057
                            [GrapeName] => Chardonnay
                            [GrapeCharacteristics] => Burgundy is Chardonnay`s spiritual home and the best White Burgundies are dry, rich, honeyed wines with marvellous poise, elegance and balance.
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            [OwnerCode] => LM
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                    [Name] => Louis Michel & Fils
                    [Address1] => Louis Michel & Fils
                    [Address2] => 9, Boulevard de Ferrieres
                    [Address3] => Chablis
                    [Address4] => 89800
                    [Address5] =>  
                    [Country] => FRANCE
                    [Phone] =>  
                    [Fax] =>  
                    [Email] =>  
                    [Website] =>  
                    [Notes1] => A family of winemakers since the 19th century the Michel family vineyards are planted on the first slopes to be farmed by Cistercian monks during the 11th century. The 25 hectares encapsulate 3 Grand Crus and 7 Premier Crus as well as Chablis and Petit Chablis terroir. Guillaume Michel runs the domaine now, 80% of the vines are farmed organically, he is strictly 
sustainable in the vineyards with the highest level of HVE certification. 
Biodiversity is vital to their work with hedgerow populations of insects and a population of bees humming through the vineyards. In the winery, the wines are vinified only in stainless steel, using natural yeasts to preserve the 
expression of terroir in its purest form. Without the presence of oxygen in the early stages of their development these wines take longer to express themselves in bottle, but richly reward those who wait. 
                    [Notes2] => Burgundy
                    [Notes3] => Chablis
                    [Notes4] => The 25 hectare domaine cultivates the taste of tradition and works passionately and with the utmost respect for the terroir.  the world-renowned winery of louis michel et fils brings together all crus and fully demonstrates the myriad facets of this great wine.  all appellations are developed in stainless steel tanks in order to flavour the complexity and purity of the aromas and to respect the taste of authentic chablis.
                    [Notes5] =>  
                    [Image1_URL] => 
                    [Image2_URL] => 
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            [Winemaker] => stdClass Object
                (
                    [Code] => LM
                    [Name] => Louis Michel & Fils
                    [Address1] => Louis Michel & Fils
                    [Address2] => 9, Boulevard de Ferrieres
                    [Address3] => Chablis
                    [Address4] => 89800
                    [Address5] =>  
                    [Country] => FRANCE
                    [Phone] =>  
                    [Fax] =>  
                    [Email] =>  
                    [Website] =>  
                    [Notes1] => A family of winemakers since the 19th century the Michel family vineyards are planted on the first slopes to be farmed by Cistercian monks during the 11th century. The 25 hectares encapsulate 3 Grand Crus and 7 Premier Crus as well as Chablis and Petit Chablis terroir. Guillaume Michel runs the domaine now, 80% of the vines are farmed organically, he is strictly 
sustainable in the vineyards with the highest level of HVE certification. 
Biodiversity is vital to their work with hedgerow populations of insects and a population of bees humming through the vineyards. In the winery, the wines are vinified only in stainless steel, using natural yeasts to preserve the 
expression of terroir in its purest form. Without the presence of oxygen in the early stages of their development these wines take longer to express themselves in bottle, but richly reward those who wait. 
                    [Notes2] => Burgundy
                    [Notes3] => Chablis
                    [Notes4] => The 25 hectare domaine cultivates the taste of tradition and works passionately and with the utmost respect for the terroir.  the world-renowned winery of louis michel et fils brings together all crus and fully demonstrates the myriad facets of this great wine.  all appellations are developed in stainless steel tanks in order to flavour the complexity and purity of the aromas and to respect the taste of authentic chablis.
                    [Notes5] =>  
                    [Image1_URL] => 
                    [Image2_URL] => 
                    [Image3_URL] => 
                )

            [Owner] => stdClass Object
                (
                    [Code] => LM
                    [Name] => Louis Michel & Fils
                    [Address1] => Louis Michel & Fils
                    [Address2] => 9, Boulevard de Ferrieres
                    [Address3] => Chablis
                    [Address4] => 89800
                    [Address5] =>  
                    [Country] => FRANCE
                    [Phone] =>  
                    [Fax] =>  
                    [Email] =>  
                    [Website] =>  
                    [Notes1] => A family of winemakers since the 19th century the Michel family vineyards are planted on the first slopes to be farmed by Cistercian monks during the 11th century. The 25 hectares encapsulate 3 Grand Crus and 7 Premier Crus as well as Chablis and Petit Chablis terroir. Guillaume Michel runs the domaine now, 80% of the vines are farmed organically, he is strictly 
sustainable in the vineyards with the highest level of HVE certification. 
Biodiversity is vital to their work with hedgerow populations of insects and a population of bees humming through the vineyards. In the winery, the wines are vinified only in stainless steel, using natural yeasts to preserve the 
expression of terroir in its purest form. Without the presence of oxygen in the early stages of their development these wines take longer to express themselves in bottle, but richly reward those who wait. 
                    [Notes2] => Burgundy
                    [Notes3] => Chablis
                    [Notes4] => The 25 hectare domaine cultivates the taste of tradition and works passionately and with the utmost respect for the terroir.  the world-renowned winery of louis michel et fils brings together all crus and fully demonstrates the myriad facets of this great wine.  all appellations are developed in stainless steel tanks in order to flavour the complexity and purity of the aromas and to respect the taste of authentic chablis.
                    [Notes5] =>  
                    [Image1_URL] => 
                    [Image2_URL] => 
                    [Image3_URL] => 
                )

            [Producer] => stdClass Object
                (
                    [Code] => LM
                    [Name] => Louis Michel & Fils
                    [Address1] => Louis Michel & Fils
                    [Address2] => 9, Boulevard de Ferrieres
                    [Address3] => Chablis
                    [Address4] => 89800
                    [Address5] =>  
                    [Country] => FRANCE
                    [Phone] =>  
                    [Fax] =>  
                    [Email] =>  
                    [Website] =>  
                    [Notes1] => A family of winemakers since the 19th century the Michel family vineyards are planted on the first slopes to be farmed by Cistercian monks during the 11th century. The 25 hectares encapsulate 3 Grand Crus and 7 Premier Crus as well as Chablis and Petit Chablis terroir. Guillaume Michel runs the domaine now, 80% of the vines are farmed organically, he is strictly 
sustainable in the vineyards with the highest level of HVE certification. 
Biodiversity is vital to their work with hedgerow populations of insects and a population of bees humming through the vineyards. In the winery, the wines are vinified only in stainless steel, using natural yeasts to preserve the 
expression of terroir in its purest form. Without the presence of oxygen in the early stages of their development these wines take longer to express themselves in bottle, but richly reward those who wait. 
                    [Notes2] => Burgundy
                    [Notes3] => Chablis
                    [Notes4] => The 25 hectare domaine cultivates the taste of tradition and works passionately and with the utmost respect for the terroir.  the world-renowned winery of louis michel et fils brings together all crus and fully demonstrates the myriad facets of this great wine.  all appellations are developed in stainless steel tanks in order to flavour the complexity and purity of the aromas and to respect the taste of authentic chablis.
                    [Notes5] =>  
                    [Image1_URL] => 
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OrganicBiodynamic ConversionHVEVeganVegetarian