Run by two young brothers looking to follow their dream of owning and running a vineyard. Guillaume and Baptiste Frey purchased a vineyard in Vouvray. They work with nature, assisting, not compromising the vineyard cycle. The brothers produce wines made in inert vessels, that illustrate the varying terroir of the Anjou through Chenin Blanc. Coming from plots of red clay, flint and limestone each wine amplifies the expression of the soil in the glass.