VI_Product Object
(
=> stdClass Object
(
[Image1_URL] => ON10NVFC.JPG
[Image2_URL] =>
[Image3_URL] =>
[Image1Type] => Jpeg
[Code] => ON10NVFC
[SecondaryDescription] => Antique Pedro Ximenez, Fernando de Castilla
[Description] => Castilla Antique Pedro Ximenez
[Vintage] => NV
[UnitSize] => 50
[CaseSize] => 6
[VATType] => 0
[VATRateNo] => 1
[VATPercent] => 23
[BinNo] =>
[IsInCustomerList] =>
[Notes1] => Contains all the drama and intensity you would expect from a 20 year old plus. Coffee, liquorice, sweet tobacco, prunes, figs, raisins, tea and a dozen other fleeting scents with a surprising lightness and delicacy. An incredible, seductive, luscious and wonderful to drink Sherry.
"Colour: Dark mahogany.
Nose: Great aroma of dried fruits.
Mouth: Very sweet and velvety in the mouth. Envelope and outstanding balance
between acidity and sugar"
[Notes2] =>
[Notes3] =>
[Notes4] => Contains all the drama and intensity you would expect from a 20 year old plus, 500g/l sugar PX, and you can drink it too. There is coffee, liquorice, sweet tobacco, prunes, figs, raisins, tea and a dozen other fleeting scents with a surprising lightness and delicacy. An incredible, seductive, luscious and wonderful to drink sherry.
[MediaNotes] => International Wine Challenge / Medalla de oro (2012)
Somellier Wine Awards / Gold List (2012)
Decanter Awards / Medalla de plata (2009)
Decanter Awards / Medalla de bronce (2008)
International Wine Challenge / Medalla de oro (2006)
International Wine & Spirit Competition / Medalla de plata (2006)
BKWine Scandinavian Wine & Spirit Competition / Medalla de oro (2006)
Madrid Wine Expo / Medalla de oro (2006)
Madrid Wine Expo / Medalla de oro (2005)
Decanter World Wine Awards / Medalla de plata (2005)
Concurso Mundial de Bruselas / Medalla de plata (2004)
[ServingSuggestion] => Strong cheeses, chocolate, vanilla ice cream.
[WineMakingNotes] => Made from desicated Pedro Ximenez grapes and aged oxidatively over many years in the solera system.
[CreationDate] => 1980-01-01T00:00:00
[StockTotalBottles] => 25
[StockCases] => 4
[StockBottles] => 1
[StockOnOrderTotalBottles] => 0
[StockOnOrderCases] => 0
[StockOnOrderBottles] => 0
[StockOnOrderAvailableTotalBottles] => 0
[StockOnOrderAvailableCases] => 0
[StockOnOrderAvailableBottles] => 0
[StockOnOrderMaxDeliveryDate] => 0001-01-01T00:00:00
[BasketBottles] => 0
[BasketCases] => 0
[BsktLnNo] => 0
[GroupCode] => C10
[GroupName] => Jerez
[SubGroupCode] => C1001
[SuperGroupCode] => 13
[SpecialPriceOverride] => 0
[UnitDescription] => Centilitre
[ReportTag] => Standard Product
[ReportTagCode] => A
[WebProductCategory] => Drinks
[WebProductCategoryCode] => 001
[ExciseCode] => 3101
[ExciseDescription] => IMP. STILL WINE N/E 15% VOL
[Rating] => 0
[MinimumOrderQuantity] => 0
[MaximumOrderQuantity] => 0
[AlcoholicPercentage] => 15
[AlsoAvailableIn] =>
[Appellation] => Jerez DOC
[ResidualSugar] => 400
[TitratableAcidity] => 3.83
[Type] => Port and Sherry
[TypeCode] => 70
[Style] => Decadently mellow and sweet
[StyleCode] => 015
[OakedStyle] => Not Set
[OakedStyleCode] => 0
[ExpectedVintageChange] => Not Set
[FoodSuggestion1] => Sweet treats
[FoodSuggestion2] => Not Set
[FoodSuggestion3] => Not Set
[FoodSuggestion4] => Not Set
[FoodSuggestion5] => Not Set
[FoodSuggestion1Code] => 040
[FoodSuggestion2Code] => 0
[FoodSuggestion3Code] => 0
[FoodSuggestion4Code] => 0
[FoodSuggestion5Code] => 0
[OrganicBiodynamic] => Not Set
[OrganicBiodynamicCode] => 000
[ClosureStyle] => Cork
[ClosureStyleCode] => 10
[WebDisplayRank] => 1
[CustomListItem1] => Not Set
[CustomListItem1Code] => 000
[CustomListItem2] => Not Set
[CustomListItem2Code] => 000
[CustomListItem3] => Not Set
[CustomListItem3Code] => 000
[NextVintage] => 0
[ConditionMarker] => Default Condition
[CountryCode] => ES
[CountryDescription] => SPAIN
[WebCode] => A
[OnlySellMultiplesOf] => 0
[MinimumStockLevel1] => 4
[MinimumStockLevel2] => 8
[AlternativeStockCode] => 359
[PriceListType] => L
[GroupPromotionCode] =>
[GrossCaseWeight] => 8
[SpareItem1] =>
[SpareItem2] =>
[SpareItem3] =>
[SpareItem4] =>
[SpareItem5] =>
[IsNewWebProduct] =>
[CustomDateTime1] => 1899-12-30T00:00:00
[CustomDate1] => 1899-12-30T00:00:00
[CustomTime1] => 00:00
[CustCase] => 201
[CustBott] => 33.5
[CasePrice] => 201
[CaseNett] => 201
[CaseVAT] => 46.23
[CaseList] => 201
[BottleNett] => 0
[BottleVAT] => 0
[CasePrice_OptionalPriceBand] => 201
[BottlePrice_OptionalPriceBand] => 0
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[Retail_CasePrice_Band9] => 0
[Retail_BottlePrice_Band9] => 0
[Retail_CasePrice_Band10] => 219
[Retail_BottlePrice_Band10] => 36.5
[Trade_CasePrice_Band1] => 201
[Trade_BottlePrice_Band1] => 0
[Trade_CasePrice_Band2] => 0
[Trade_BottlePrice_Band2] => 0
[Trade_CasePrice_Band3] => 201
[Trade_BottlePrice_Band3] => 0
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[Grapes] => stdClass Object
(
[Grape] => stdClass Object
(
[GrapeCode] => G200
[GrapeName] => Palomino
[GrapeCharacteristics] => alomino is a white wine grape from Andalucia, southwestern Spain. It is the grape variety used to make Sherry.
The chalky and lime-rich soils that characterize the Jerez terroir allow Palomino to achieve the must weights required for Sherry production. The variety has low acidity and is not suited to producing table wines
[GrapePercent] => 100
)
)
[GrowerCode] => ON
[WinemakerCode] => ON
[OwnerCode] => ON
[ProducerCode] => ON
[Grower] => stdClass Object
(
[Code] => ON
[Name] => Fernando de Castilla
[Address1] => Rey Fernando de Castilla
[Address2] => 18, Jardinillo
[Address3] => Jerez de la Frontera
[Address4] => 11404
[Address5] =>
[Country] => SPAIN
[Phone] =>
[Fax] =>
[Email] =>
[Website] =>
[Notes1] => Jan Pettersen, right, is master of production and ageing of fine,
unblended, untreated sherries. Made from the finest wines, these range from the pale, light and elegant Finos to the unique Antique sherries and have received numerous international awards. The
brandies are made using only alambic distillates of selected white wines: primarily aged in new French and American oak and subsequently for long periods in sherry ageing barrels. Only the highest categories of brandy are made and it is rare to find such exceptional sherries and brandies made under one roof. With the increasing popularity of
sherries throughout Europe and the States, as an aperitif and
accompanying food, it is something that should be found in the cellar of every top restaurant.
[Notes2] =>
[Notes3] => Jerez
[Notes4] => Following a recent trip to jerez, we are delighted to have acquired exclusive distribution for these top end sherries and brandies. we experienced a highly educational morning with jan pettersen, seen left, master of production and ageing of fine, unblended, untreated sherries. made from the finest wines, these range from the pale, light and elegant finos to the unique antique sherries and have received numerous international awards. the brandies are made using only alambic distillates of selected white wines. primarily aged in new french and american oak and subsequently for long periods in sherry ageing barrels. only the highest categories of brandy are made and it is rare to find such exceptional sherries and brandies made under one roof. with the increasing popularity of sherries throughout europe and the states, as an aperitif and accompanying food, it is something that should be found in the cellar of every top restaurant.
[Notes5] =>
[Image1_URL] =>
[Image2_URL] =>
[Image3_URL] =>
)
[Winemaker] => stdClass Object
(
[Code] => ON
[Name] => Fernando de Castilla
[Address1] => Rey Fernando de Castilla
[Address2] => 18, Jardinillo
[Address3] => Jerez de la Frontera
[Address4] => 11404
[Address5] =>
[Country] => SPAIN
[Phone] =>
[Fax] =>
[Email] =>
[Website] =>
[Notes1] => Jan Pettersen, right, is master of production and ageing of fine,
unblended, untreated sherries. Made from the finest wines, these range from the pale, light and elegant Finos to the unique Antique sherries and have received numerous international awards. The
brandies are made using only alambic distillates of selected white wines: primarily aged in new French and American oak and subsequently for long periods in sherry ageing barrels. Only the highest categories of brandy are made and it is rare to find such exceptional sherries and brandies made under one roof. With the increasing popularity of
sherries throughout Europe and the States, as an aperitif and
accompanying food, it is something that should be found in the cellar of every top restaurant.
[Notes2] =>
[Notes3] => Jerez
[Notes4] => Following a recent trip to jerez, we are delighted to have acquired exclusive distribution for these top end sherries and brandies. we experienced a highly educational morning with jan pettersen, seen left, master of production and ageing of fine, unblended, untreated sherries. made from the finest wines, these range from the pale, light and elegant finos to the unique antique sherries and have received numerous international awards. the brandies are made using only alambic distillates of selected white wines. primarily aged in new french and american oak and subsequently for long periods in sherry ageing barrels. only the highest categories of brandy are made and it is rare to find such exceptional sherries and brandies made under one roof. with the increasing popularity of sherries throughout europe and the states, as an aperitif and accompanying food, it is something that should be found in the cellar of every top restaurant.
[Notes5] =>
[Image1_URL] =>
[Image2_URL] =>
[Image3_URL] =>
)
[Owner] => stdClass Object
(
[Code] => ON
[Name] => Fernando de Castilla
[Address1] => Rey Fernando de Castilla
[Address2] => 18, Jardinillo
[Address3] => Jerez de la Frontera
[Address4] => 11404
[Address5] =>
[Country] => SPAIN
[Phone] =>
[Fax] =>
[Email] =>
[Website] =>
[Notes1] => Jan Pettersen, right, is master of production and ageing of fine,
unblended, untreated sherries. Made from the finest wines, these range from the pale, light and elegant Finos to the unique Antique sherries and have received numerous international awards. The
brandies are made using only alambic distillates of selected white wines: primarily aged in new French and American oak and subsequently for long periods in sherry ageing barrels. Only the highest categories of brandy are made and it is rare to find such exceptional sherries and brandies made under one roof. With the increasing popularity of
sherries throughout Europe and the States, as an aperitif and
accompanying food, it is something that should be found in the cellar of every top restaurant.
[Notes2] =>
[Notes3] => Jerez
[Notes4] => Following a recent trip to jerez, we are delighted to have acquired exclusive distribution for these top end sherries and brandies. we experienced a highly educational morning with jan pettersen, seen left, master of production and ageing of fine, unblended, untreated sherries. made from the finest wines, these range from the pale, light and elegant finos to the unique antique sherries and have received numerous international awards. the brandies are made using only alambic distillates of selected white wines. primarily aged in new french and american oak and subsequently for long periods in sherry ageing barrels. only the highest categories of brandy are made and it is rare to find such exceptional sherries and brandies made under one roof. with the increasing popularity of sherries throughout europe and the states, as an aperitif and accompanying food, it is something that should be found in the cellar of every top restaurant.
[Notes5] =>
[Image1_URL] =>
[Image2_URL] =>
[Image3_URL] =>
)
[Producer] => stdClass Object
(
[Code] => ON
[Name] => Fernando de Castilla
[Address1] => Rey Fernando de Castilla
[Address2] => 18, Jardinillo
[Address3] => Jerez de la Frontera
[Address4] => 11404
[Address5] =>
[Country] => SPAIN
[Phone] =>
[Fax] =>
[Email] =>
[Website] =>
[Notes1] => Jan Pettersen, right, is master of production and ageing of fine,
unblended, untreated sherries. Made from the finest wines, these range from the pale, light and elegant Finos to the unique Antique sherries and have received numerous international awards. The
brandies are made using only alambic distillates of selected white wines: primarily aged in new French and American oak and subsequently for long periods in sherry ageing barrels. Only the highest categories of brandy are made and it is rare to find such exceptional sherries and brandies made under one roof. With the increasing popularity of
sherries throughout Europe and the States, as an aperitif and
accompanying food, it is something that should be found in the cellar of every top restaurant.
[Notes2] =>
[Notes3] => Jerez
[Notes4] => Following a recent trip to jerez, we are delighted to have acquired exclusive distribution for these top end sherries and brandies. we experienced a highly educational morning with jan pettersen, seen left, master of production and ageing of fine, unblended, untreated sherries. made from the finest wines, these range from the pale, light and elegant finos to the unique antique sherries and have received numerous international awards. the brandies are made using only alambic distillates of selected white wines. primarily aged in new french and american oak and subsequently for long periods in sherry ageing barrels. only the highest categories of brandy are made and it is rare to find such exceptional sherries and brandies made under one roof. with the increasing popularity of sherries throughout europe and the states, as an aperitif and accompanying food, it is something that should be found in the cellar of every top restaurant.
[Notes5] =>
[Image1_URL] =>
[Image2_URL] =>
[Image3_URL] =>
)
[RelatedProducts] => stdClass Object
(
)
[SpecialPriceTestFlag] => NotTested
[SpecialPriceTestFlagNo] => 0
[UpdateStock] => 1
[ConversionFactor] => 3
[DiscountCaseRating] => 0
[IsDelisted] =>
[IsMixedPack] =>
[MixedPack_AlliedPack1] =>
[MixedPack_AlliedPack2] =>
[MixedPack_TotalUnitQuantity] => 0
[MixedPack_Items] => stdClass Object
(
)
[Barcode_Bottle] => 28423360040053
[Barcode_Case] => 28423360040053
[Allergen_Sulphites] => 1
[Allergen_Milk] => 2
[Allergen_Egg] => 2
[Allergen_Fish] => 2
[Allergen_Nuts] => 2
[Allergen_Cereals] => 2
[Allergen_SuitableForVegetarian] => 1
[Allergen_SuitableForVegan] => 1
[Allergen_Crustaceans] => 2
[Allergen_Peanuts] => 2
[Allergen_Soybeans] => 2
[Allergen_Celery] => 2
[Allergen_Mustard] => 2
[Allergen_Sesame] => 2
[Allergen_Lupin] => 2
[Allergen_Molluscs] => 2
[Allergen_SuitableForGlutenFreeDiet] => 1
[Allergen_SuitableForEggIntoleranceDiet] => 1
[Allergen_SuitableForLowFatDiet] => 1
[Allergen_SuitableForLactoseIntoleranceDiet] => 2
[LWIN_BaseCode] => 1428979
[LWIN_FullCode] => 142897900000600500
)
)
Palomino
15
SPAIN
6
Cork
Fernando de Castilla
Vegan
Vegetarian 
Fact Sheet
