Producer >
Run with fantastic energy by the young Christelle Alias, this 38 ha estate lies at the foot of the Montagne d’Alaric in the northerly, cooler part of the Corbières. In 1997 the vineyards were completely restructured by Christelle’s father, Bernard, and are now cultivated organically. Christelle joined her father in 2012 after a tour of the viticultural world and has clearly had fun creating her wines: there is a juicy vibrancy – she clearly aims for freshness and elegance over extraction and power.
Viticulture >
Clay Limestone
Winemaking >
This cuvée is specially cold vinified to develop the aromatic power of the three grape varieties and exhale their intense fruit flavors.
Vinified at low temperature, the juice is separated from the skins and pulps at mid-fermentation to finish the fermentation in search of the fruit only.